Best Sumac Substitute: Enjoy Amazing Dishes With These Amazing Alternatives

sumac substitute

Sumac is a popular spice enjoyed for its tart, fruity flavor. While it’s not always easy to find, there are a few substitutes you can use in its place. What Are Sumac Substitutes?

The common name for sumac is a loose translation from the Arabic name for this spice. The spice comes from the dried berries of the sour bush that grows in arid and semi-arid regions throughout the Middle East. It’s called rās al hanūṭ in Arabic, which translates to “head of the hyena.” Why? The berries are similar in color to the scat left behind by hyenas. 

Sumac is a deep reddish/purple berry native to the Middle East. Its many uses have created its demand high across the globe. As it is said that wherever you go, there’s always a substitute for everything; so let’s see how you can make do without these berries and enjoy some amazing recipes. You can skip the Sumac in these recipes and enjoy them as is or you can use its substitute.

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Sumac Substitute Reviews 2024

Tazah Sumac Spice Ground Sumac

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Matzah Sumac Spice Ground Sumac is a new product. It allows you to get that tart and tangy sumac flavor without having to pick it fresh yourself, which takes some time, as sumacs grow in dry climates with a limited water supply. The spice also enhances chicken salads or any dish requiring lemon juice. It is a must-have for your spice rack.

Sumac spice is an herb that has a variety of culinary uses. Matzah Sumac, also known as Ground Sumac, is a great substitute for this worldly spice with everything except the cost. Unlike some sumacs found in local grocery stores, Taza comes from Lebanon and is 100% natural and organic. Catering to chefs on the go, this product is a finely ground powder that is easily dispersed.

Matzah Sumac Spice Ground Sumac is a great substitute at a fraction of the price. This spice has a slightly different flavor than sumac, but it is close enough that I can’t tell the difference. The tartness is still there, and it goes great in dips, on salads, or sprinkled over chicken or fish.

Pros:

-Affordable

-Great flavor

-100% natural and organic

-Finely ground powder that is easily dispersed

Cons:

-Slightly different flavor than sumac

-Tartness is still there

Sumac Spice Powder

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Sumac Spice Powder is a fantastic addition to any meal! It has a tart, lemony taste that can brighten up any dish. This powder is also full of antioxidants, which make it great for your health. It’s perfect for adding to chicken, fish, rice, or vegetables. Sumac Spice Powder is a must-have in any kitchen!

Sumac Spice Powder, Roasted ground Sumac seeds. Sumac spice is used as a major ingredient in many regional Middle Eastern cuisines, including Lebanese and Palestinian cooking. Sumacs are astringent with hints of lemony flavor to add zest to steaming rice. A match for that tangy okra dish you’ve been dying to make.

This is a great spice to have in your pantry if you enjoy Middle Eastern cuisine. The powder has a nice, lemony flavor that goes well with rice and other dishes. I would recommend giving it a try if you’re looking for something new to add to your cooking.

Pros:

-Has a tart, lemony taste that can brighten up any dish

-Is full of antioxidants, which make it great for your health

-Perfect for adding to chicken, fish, rice, or vegetables

-A must-have in any kitchen

Cons:

None

The Spice Way – Real Zaatar

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The Spice Way – Real Zaatar is a fantastic, all-natural spice mix that can be used in a variety of ways. I’ve used it to top toast, add flavor to chicken dishes, and even sprinkle on homemade ice cream, and it’s always been a big hit.

The ingredients are simple and recognizable (thyme, sesame, sumac, and salt), so you know exactly what you’re getting with each bite. This Zaatar is potent, flavorful, and delicious – a must-have for any spice lover’s pantry.

The Spice Way’s Zaatar is made of wild-harvested herbs, salt, and olive oil. It has a fresh lemony smell that brings back memories of family picnics while out in the Mediterranean. This zaatar provides a pleasant sensation with its lush mouthfeel and tantalizing color. The flavor profile is an aromatic blend of spices that is both savory and earthy. Zaatar can also be used as a rub for meats or poultry or added to dips and spreads.

This product is a must-have for any zaatar lover! The Spice Way’s Zaatar is made of the finest, all-natural ingredients and provides an unmatched flavor that is simply delicious. I would highly recommend giving this zaatar a try! You won’t be disappointed.

Pros:

-The spice mix is all-natural and can be used in many different ways

-The flavor is an aromatic blend of spices that is both savory and earthy

-Zaatar can also be used as a rub for meats or poultry or added to dips and spreads

-The product is a must-have for any zaatar lover!

Cons:

-The spice mix might be too potent for some people

-Zaatar can also be used in many different ways, so it’s versatile

USimplySeason Sumac Spice

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USimplySeason Sumac Spice is a delicious and healthy way to add flavor to your food. Sumac is a Middle Eastern spice that is tart and tangy, and it goes great with chicken, fish, rice, or salad. This spice blend also contains onion, garlic, and black pepper, so it adds a lot of flavor to your food.

I like using USimplySeason Sumac Spice because it is a healthy way to add flavor to my food, and it is also gluten-free and vegan. This spice blend is also salt-free, which is great for people who are on a restricted diet. If you are looking for a delicious and healthy way to add flavor to your food, then I highly recommend trying USimplySeason Sumac Spice.

Sumac is a tart and tangy Middle Eastern spice that goes great with chicken, fish, rice, or salad. This spice blend also contains onion, garlic, and black pepper, so it adds a lot of flavor to your food. This spice blend is also salt-free, which is great for people who are on a restricted diet. USimplySeason Sumac Spice is a 100% pure, premium quality product that will add delicious flavor to your food. 

Sumac is an earthy, tangy spice that’s perfect for adding depth of flavor to salads, chicken, fish, rice, and more. This spice blend is made with only the finest ingredients and has no artificial flavors or preservatives.USimplySeason Sumac Spice is a must-have for any home cook who wants to add flavor and depth to their meals.

Pros:

-Tart and tangy flavor

-Contains onion, garlic, and black pepper

-Gluten-free and vegan

-Salt-free

Cons:

None

Sumac By Z&Z

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The flavor is tart and lemony and it’s perfect for adding a little zip to dishes. I’ve been using it to season chicken and fish, but it would be great in rice, vegetables, or salads too. This spice is made with only the finest sumac berries and has no additives or preservatives. I highly recommend it!

Sumac is a flavorful, tangy spice that’s perfect for adding zip to dishes like salads, chicken, fish, rice, and couscous. It’s also great in marinades and dressings. Sumac is made from the dried berries of the sumac shrub, which is native to the Middle East. USimplySeason Sumac Spice is a high-quality, all-natural product made from the finest sumac berries. It’s also gluten-free and kosher.

Pros:

– 100% sumac

– Vegetarian friendly

– Tart and tangy flavor

– Versatile in any meal

Cons:

None

Eat Well Premium Foods

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Eat Well premium foods are a healthy and indulgent on-the-go solution. Packaged in pre-portioned, single-serve pouches, eating well has never been easier for a working professional. With flavors like Chocolate Banana Bliss Bar with brown rice protein and maltitol as the only sweetener, Vanilla Almond Crunch Bar made of cashews, almonds, and brown rice protein with honey as the only sweetener, and a Savory Herb Quinoa & Kale Bowl with roasted tomatoes and feta cheese, these premium foods are perfect for an active individual who doesn’t want to sacrifice taste or nutrition. 

The bowls are vegan, soy-free, dairy-free, gluten-free, GMO-free, and have only 6 grams of sugar. Eat Well Premium Foods has the perfect high protein, low carb, and no high fructose corn syrup snacks. Our products are made to order, based on what you need for your dietary needs. We refuse to sacrifice taste in our quest for nutrition.

Pros:

-Very healthy and indulgent

-Portioned, single-serve pouches for on-the-go

-Flavors like Chocolate Banana Bliss Bar, Vanilla Almond Crunch Bar, and Savory Herb Quinoa & Kale Bowl

-All-natural and organic

-GMO-free and gluten-free

Cons:

-Expensive

USimplySeason Sumac Spice

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Sumac is a dried berry that grows in the Middle East and has been used for centuries in cooking. It has a tart, lemony flavor and is used as a seasoning in many dishes. USimplySeason Sumac Spice is made with only the finest sumac berries and has no additives or preservatives. This spice can be used to season meats, poultry, fish, rice, vegetables, and salads.

I highly recommend USimplySeason Sumac Spice for adding flavor to your dishes. It’s a great alternative to salt, and it provides a nice tangy flavor that goes well with many different foods. This spice is also gluten-free and kosher, which makes it a good choice for people with dietary restrictions.

The tart, fruity flavor is a great addition to chicken, fish, rice, and salads. Sumac is also popular in Turkish and Lebanese cuisine. This USimplySeason Sumac Spice is 100% pure with no additives or preservatives. It’s a great way to add a unique flavor to your food.

Pros:

-Tart, lemony flavor

-Adds zip to dishes

-All-natural

-Gluten-free

-Kosher

Cons:

-None found yet!

Spicely Organic Sumac 2 Oz

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Taste of the Mediterranean, right in your kitchen! Add a tangy little spice to any dish with this organic Sumac. Sprinkle it over roasted meats and fish or use it as part of an interesting marinade or coating for potatoes or cabbage. A healthy plant that you can grow yourself, sumac is often used as a substitute for lemons in many Middle Eastern dishes.

Sumac is a tart and tangy spice that can add a lot of flavor to your dishes. It’s perfect for adding a little bit of zing to chicken, fish, or salad dressings. This organic sumac from Spicely is sourced from the Middle East, and it has a deep, rich flavor that enhances the taste of food.

It’s hard to get sumac in the US and Canada. I had trouble finding it, but this company has a product that is reasonably priced and tastes good! Sumac is not an essential spice but I like to use it infrequently in dishes.

It has a nice tart lemony flavor that goes well with roasted vegetables, chicken, fish, and rice dishes. This particular sumac is organic and I like that it is Fair Trade certified. The company also donates a portion of its proceeds to help end human trafficking.

Pros:

-Tastes good

-Adds a tart lemony flavor

-Fair Trade certified

-Donates to help end human trafficking

Cons:

None

The Spice Way – Pure 100% Sumac

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If you are looking for a delicious, healthy way to add flavor to your food, look no further than The Spice Way – Pure 100% Sumac. This unique spice is derived from the sumac berry and has a tart, lemony flavor that is perfect for adding zip to all kinds of dishes. Sumac is also a rich source of antioxidants, which can help keep your body healthy.

The Spice Way – Pure 100% Sumac is a high-quality product that is perfect for adding flavor to all kinds of dishes. It is made with pure, organic sumac berries, and has a delicious, tart flavor that will add zip to any meal. This spice is also a rich source of antioxidants, which can help keep your body healthy. If you are looking for a delicious, healthy way to add flavor to your food, The Spice Way – Pure 100% Sumac is a perfect choice. Order yours today!

The Spice Way – Pure 100% Sumac is a sumac spice that is perfect for adding a tart and spicy flavor to your dishes. This spice is made from ground sumac berries, and it has a deep red color and a slightly sour taste. Sumac can be used in place of lemon juice or vinegar to give your food a bright, acidic flavor. It’s also a great way to add some spice to your recipes.

Pros:

-The product is made with pure, organic sumac berries.

-It has a delicious, tart flavor that will add zip to any meal.

-Sumac is also a rich source of antioxidants, which can help keep your body healthy.

Cons:

-The product maybe a little too sour for some people’s taste.

Eat Well Premium Food

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Eat Well is a vegetarian food company that makes high-quality, organic food. I was impressed with the quality of the products- they were all very fresh and flavorful. I also liked that the ingredients were all-natural and GMO-free. The packaging was nice too- it would be great for taking a meal on the go.

Eating healthy should never be difficult or expensive. With Eat Well, you can find tasty and nutritious food for a great price! Spend only 10% of your paycheck on delicious, organic foods that will benefit your health for years to come–not fast food that might promote sickness. Be mindful about what you put into your body with each bite and make the smart choice with Eat Well.

The food is great for people who have dietary restrictions or allergies, too. There are plenty of vegan and gluten-free options, so everyone can enjoy them! And you don’t have to worry about eating unhealthy foods when you’re on the go. Eat Well’s meals are perfect for taking with you on your way to work or school.

Pros:

-Very fresh and flavorful

-All-natural and GMO-free

-Nice packaging

-Plenty of vegan and gluten-free options

-Healthy for you

Cons:

-None found!

Frontier Natural Products

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Frontier Natural Products (FNP) is an organic, natural food company based in Minnesota. They are the world’s largest manufacturer and packer of organic apples. Frontier pioneered super-premium ice cream with their Chunky Monkey brand, introduced America’s first national all-natural apple juice drink to children with its “Appy Fizz” brand, and has grown to become one of the leading suppliers of organic spices in the United States.

The company name may be misleading, but this is not a natural products company. It was bought out by one of the natural product companies and has been “greenwashed” ever since so that people will see them as an organic choice. We recommend looking for other options from natural foods or health food stores instead of taking your business to this company. They have a lot of products that are still conventional and non-organic.

Pros:

-They have a lot of organic products

-Their spices are some of the best quality in the market

Cons:

-Product variety is not as good as other brands

-Some of their products are still conventional and non-organic

India Tree Sumac Jar

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The India Tree Sumac Jar is a unique product that can be used in a variety of ways. It has a tart, lemony flavor that makes it perfect for substituting lemon juice in recipes. It can also be used as a seasoning for meats, fish, and poultry. The jar comes with an easy-to-use spreader that will make it easy to add the sumac to your food.

It has a great flavor that adds a touch of tartness to dishes. I have used it to replace lemon juice in recipes, and it works great! The jar also comes with a spreader that makes it easy to add the sumac to your food. I would recommend this product to anyone looking for a great way to add flavor to their cooking.

The Sumac Jar from India Tree is a great way to get that tart and sour flavor into your cooking. This jar contains a high-quality sumac powder, perfect for adding tangy zip to dressings, marinades, and sauces. It’s also USDA-certified organic, meaning you can trust the ingredients. The jar has a convenient shaker lid, making it easy to sprinkle the powder where you need it.

Pros:

-Great flavor that adds a touch of tartness to dishes

-Can be used to replace lemon juice in recipes

-Comes with an easy-to-use spreader

-USDA certified organic

Cons:

None

Perez Pazari – Sumac Spice Powder

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Sumac is a tart and tangy spice that is commonly used in Middle Eastern cuisine. This powder from Cerez Pazari is made with 100% sumac, making it the perfect choice for adding flavor to your dishes. It can be used as a rub for meats or added to dressings, dips, and soups.

Sumac is a great way to add flavor without adding calories, and it also contains antioxidants that can help fight free radicals. This powder is also gluten-free.

The lavish blend of sumac and other spices makes this spice blend an ideal ingredient for specialty foods. It is made from only the best quality ingredients to make a bolder, flavorful taste that will leave you wanting more.

This spice mixture is versatile in any meal with its vegetarian-friendly properties, so no need to change recipes just for this product! Sumac Spice Powder from Cerez Pazari is a must-have for any spice lover or food enthusiast.

I was excited to try out this Sumac Spice Powder from Cerez Pazari. The ingredients are all-natural and sound delicious! I used it in some roasted vegetables and the flavor was fantastic. The spices added a great depth of flavor and made the vegetables pop. This would be a great addition to any dish, especially if you are looking for something with a bit of a kick.

Pros:

– 100% sumac

– Gluten-free

– Vegetarian friendly

– Tart and tangy flavor

– Adds flavor without calories

– Contains antioxidants

– Versatile in any meal

Cons:

None

Sumac Spice Original Powder

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Sumac Spice Original Powder is a tangy, earthy spice that can be used in both sweet and savory dishes. It’s perfect for adding a bit of zipping to chicken, fish, rice, or couscous. This mix is also great as a rub for grilled meats or vegetables. Sumac is high in antioxidants and has anti-inflammatory properties.

It has a great, zesty flavor that can add a lot of depth to dishes. I like to use it in chicken, fish, and rice dishes, but it can also be used in couscous or as a rub for grilled meats or vegetables.

Sumac Spice is a blend of delicious, antioxidant-rich spices that can be used in so many different ways. The Original Powder has an earthy, slightly sour flavor that makes it the perfect addition to salad dressings, meat marinades, sauces, and more. It’s also gluten-free, non-GMO, and vegan-friendly. Sumac Spice is a great way to add some flavorful depth to your cooking.

The powder has a sour, fruity flavor and is used to add tartness and depth of flavor to dishes. It can be used in place of lemon juice or vinegar in salads, sauces, and marinades. Sumac Spice Original Powder is also a good source of vitamin C.

Pros:

-The spice has a great, zesty flavor that can add a lot of depth to dishes

-Can be used in chicken, fish, rice, couscous, or as a rub for grilled meats or vegetables

-A blend of delicious, antioxidant-rich spices

-Gluten-free, non-GMO, and vegan-friendly

-A good source of vitamin C

Cons:

-May be difficult to find in some areas

-Powder can be a bit messy to work with

Badia Sumac Seasoning

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The flavor is unique and lives up to the standards that we have come to expect from a Badia product. Hints of citrus, cumin, coriander, and other spices enhance this delicious seasoning without detracting from its signature tang which can be best described as lemony but with more complexity. The consistency is finely ground powder so it easily mixes with other ingredients or can be sprinkled on top of food for a final flourish.

We highly recommend Badia Sumac Seasoning as an essential addition to your spice rack. It is perfect for adding flavor to chicken, fish, lamb, and beef dishes and also works well in rice, couscous, and vegetable dishes. Sumac is often used in Middle Eastern cuisine and we think you will love its distinctive flavor. Give it a try today!

Badia Sumac Seasoning is a delicious, versatile seasoning that can be used in a variety of dishes. It has a slightly tart, lemony flavor that gives food a wonderful depth of flavor. This seasoning is perfect for adding to chicken, fish, rice, or vegetables. One thing to note- sumac can be quite potent, so start with a little and add more as needed. Overall, I enjoyed using Badia Sumac Seasoning and would recommend it to others.

Pros:

– Unique, flavorful seasoning

– Adds depth of flavor to food

– Versatile, can be used in a variety of dishes

– Perfect for chicken, fish, lamb, and beef dishes

– Also works well in rice, couscous, and vegetable dishes

Cons:

– Sumac can be potent, start with a little and add more as needed.

sumac substitute

Types Of Sumac Substitutes

Sumac is a spice made from ground dried berries of the sumac bush. It has a lemony flavor and is used to add tartness to dishes. Sumac can be difficult to find, but several substitutes can be used in recipes. 

Lemon Juice

Lemon juice is a sour ingredient that can be used in place of sumac to add tartness to dishes. Use the juice from one lemon, or more, depending on the tartness desired.

Lime Juice

Lime juice is also an acid ingredient that can be used to replace sumac in recipes. To use lime juice, add two tablespoons of the juice to a quarter cup of warm water. This can be strained and used in recipes.

Horseradish Powder

This is a pungent ingredient that can be used to replace sumac in recipes. It is commonly found in jars at the grocery store. The more common form of horseradish powder is prepared food. If this is the form used, heat it on the stove until warm, and then mix it into your favorite recipes.

sumac substitute

Raspberry Jam

Raspberry jam is a sweet ingredient that can be used to replace sumac in recipes. Like horseradish powder, this item can be found at most grocery stores and should be kept in the refrigerator for longer shelf life. It is also available in jar form, and this can be used in recipes.

Sugar

If you have only one ingredient, sugar will always take the place of sumac when baking. If you are baking a cake or some other recipe that calls for sumac, add sugar to the ingredients in the place of the sumac. This ingredient is found in most baking recipes and can replace sumac in any recipe.

Sour Cream

Sour cream is a thick, white substance that can be used to replace sumac in recipes. It is also a great item to keep on hand in the refrigerator because it can be used in recipes and adds a rich, creamy taste. Sour cream is used in most Turkish recipes and can be found at almost any grocery store.

Stabilizer

A stabilizer is a thick, white substance that is used to hold ingredients in place during cooking. It can be made at home or purchased from a store near you. The stabilizer is not as common in Turkish cooking as it is in other cultures, but you will find it in almost any recipe you look at for a spice recipe.

sumac substitute

FAQs About Sumac Substitutes

Can I replace sumac with other substitutes?

Because sumac spice has a somewhat sour taste, it is difficult to find an exact substitute for it. Ground thyme or dried lemon juice may give you the best approximation. These ingredients will be slightly different from sumac spice and won’t have the same flavor.

You may want to experiment with the seasonings to determine what kind of flavor you prefer. Here are a few other foods you can use to add similar flavors to your recipes:

Lemon zest

Use a 1/2 teaspoon of ground lemon zest in place of 1 teaspoon of sumac spice.

Ground fresh thyme

Use a 1/2 teaspoon of ground fresh thyme in place of 1 teaspoon of sumac spice.

Ground fresh oregano

Use a 1/2 teaspoon of ground fresh oregano in place of 1 teaspoon of sumac spice.

What other spices can you substitute for ground coriander?

Ground coriander is a spice made from the seeds of the coriander plant. It has a mild, earthy flavor and is used in many dishes. It is often used in dishes that have Asian or Mexican influence. Store whole coriander seeds in an airtight container away from light and heat. Coriander seeds will stay fresh for two years if stored properly.

sumac substitute

Add coriander to a variety of dishes. Coriander is a key ingredient in curries, soups, and stews. Add it to your dishes to boost the flavor of other spices and to add a nice color. Substitute ground coriander for nutmeg or cinnamon. Use ground coriander to make these delicious recipes.

What is a baking substitute for cardamon?

Cardamon is a spice that is often used in baking. Cardamon is a derivative of the Spanish word cardo, which means cabbage. The seed, leaves, and flowers of the cardamom plant are used as spices. Baking substitutes for cardamon can come from a variety of sources, but the most popular substitute is used in baking called cinnamon. Cinnamon is a spice that has long been used in baking and cooking for its flavor and aroma. Cinnamon is also a popular ingredient in many types of cuisines throughout the world.

Can you substitute allspice for peppercorns?

Allspice is a dried berry that tastes like a mix of cloves, cinnamon, and pepper. It’s often used in desserts but is also delicious cooked into meats. This recipe is based on one of my all-time favorite dishes, a Persian classic called bademjan stew. The original version is made with lamb or beef, but I find it just as good as chicken and vegetables.

Conclusion 

Matzah Sumac Spice Ground Sumac is a new product. It allows you to get that tart and tangy sumac flavor without having to pick it fresh yourself, which takes some time, as sumacs grow in dry climates with a limited water supply. The spice also enhances chicken salads or any dish requiring lemon juice. It is a must-have for your spice rack.

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Sumac substitutes are plentiful and can be found at most grocery stores. These substitutes can be used in place of sumac in any recipe. There are many substitutes for sumac available at most grocery stores. These substitutes can be used in place of sumac in any recipe. Sumac is a flavorful spice that can add a unique flavor to dishes. If you can’t find sumac, try one of these substitutes.